Member's Mark Italian Fusilli Tri-Color Pasta (1 lb. ea., 6 ct.)

We really enjoy this pasta, wonderful taste and texture. Makes a great summer bean and pasta dish.

I mixed this pasta with cheap white pasta. The pasta was used in clear glass containers tobecome decorations for 16 tables. I added colored ribbon in Italian flag colors at the top of the jars &bought luncheon napkins in the same flag colors ( all bought at Amazon)

Small bags

This pasta is so good. It uses natural beet and spinach powder for color. The pasta stays nice and firm.

No flavor to speak of. Most of the color and texture is lost when prepared per cooking directions. Very disappointing, low-quality substitute. Please bring back Daily Chef!